Institute for the development of probiotic food products 
The IDPF takes into account the unique needs of each of our clients. This allows us to conceive solutions that tend to surpass their expectations. 
Examples of professionals that can profit from our services and publications:

  • Management executives in the food or probiotic industries involved in research & development, marketing, quality assurance or production functions.
  • Research scientists.
  • Officers at food, health, commerce or industry agencies.
  • Magazine or journal editors.
  • Retailers and distributors of health food products.
  • Food science, nutrition, microbiology and business students.
  • Representatives of scientific or industry associations in the field of probiotics or food processing.¬†